UPDATE: A new hands-on cooking class focusing on fresh pasta is set to launch this weekend at the Italian Cooking School. Starting on October 14, 2023, participants aged 18 and older will dive into the art of pasta-making, mastering techniques that promise to elevate their culinary skills.
This exciting opportunity will allow attendees to create their own pasta from scratch, including angel hair, fettuccine, and sheets for lasagna or manicotti. Participants will also whip up three delicious sauces: creamy Alfredo, tangy marinara, and savory pesto. Each class culminates in a tasting session, where students can enjoy their culinary creations—paired with a glass of wine for those 21 and older.
Attendees are encouraged to arrive at least 5 minutes early to check in and sign a waiver before entering the cooking school. As seats are limited, early registration is highly recommended to secure a spot in this sought-after class.
This class is not just about cooking; it’s an immersive experience designed to bring people together through the love of food. The hands-on approach ensures that each participant leaves with practical skills and delicious pasta to share with friends and family.
The Italian Cooking School has garnered a reputation for offering engaging culinary experiences, and this latest class is expected to be a hit among food enthusiasts and aspiring chefs.
For more details and to register, interested individuals can visit the Italian Cooking School’s website, where FAQs and additional information about private classes are available.
Don’t miss this chance to enhance your cooking repertoire and indulge in the rich flavors of Italian cuisine! Share this exciting news with fellow food lovers and secure your spot today!
